Feb 07 Wednesday
We have a wide assortment of food available. Bags with staple items are pre-filled, but we will gladly add any special requests if they are available. When you visit, there is always a simple lunch. On the last Wednesday of every month, we serve a pretty darned good hot meal with salad and a huge table filled with pies and desserts. We call it a community lunch. All are welcomed.
Feb 10 Saturday
Join us as we tantalize our senses with chocolate. Test your chocolate knowledge with trivia questions, play games, and until supplies last, taste test various brands of chocolate.
Feb 12 Monday
The 2022 farmers market season opens in Siskiyou County Monday, May 16, from 3:30 to 6 pm on East Castle Street in downtown Mount Shasta. Mount Shasta Farmers’ Market is committed to providing a convenient way for community members to buy food directly from growers and producers in a beautiful outdoor setting with live music. An increasing variety of fresh produce, meats, plants, starts, baked goods, spring rolls, tamales, crafts and more will be available every Monday afternoon (except July 4th) until mid-October. MSFM is a Certified Farmers Market that offers free Market Match vouchers to spend on vegetables and fruit, up to $20 per market day, for CalFresh customers who purchase at least $20 in EBT tokens. The live music lineup this season will include Allison & Victor, RichieG, and Rick Garrett. Get market updates at https://www.facebook.com/MtShastaFarmersMarket
Feb 14 Wednesday
Feb 19 Monday
Feb 21 Wednesday
Feb 24 Saturday
Have breakfast with your neighbors. The Humboldt Grange #501 breakfast season is back! Join us on the 4th Saturday of the month, January through October. Our 1st Breakfast of the 2024 season will be January 27th. Serving pancakes or biscuits and gravy, scrambled eggs, and sausage (patties or links). To drink we have coffee, tea, hot chocolate, and juice. For a donation of $10.00 for adults, $5 for seniors and youth between 5 and 12. Children under 5 years eat for free. Located at 5845 Humboldt Hill Road, south Eureka. Breakfast is served between 8:00 a.m. and 11:00 a.m. For more information or to volunteer call 707-442-4890. This is a fun community service activity. Early and late shifts available.
Learn how to buy, store, and prepare an array of mushrooms with cooking techniques that will unleash the magical fifth taste and flavor bomb called UMAMI. We will taste every fresh mushroom available on the Co-op shelves. Come hungry! Demonstrations will include delicate and creamy French Eggs and Mushrooms, Italian Mushroom Risotto, Japanese Kabocha Squash Mushroom Curry and Chinese Szechuan Shiitake Stir-fry along with lots of tips for success in adding rich, earthy, delicious, healthy mushrooms to any meal.Vegetarian
Feb 26 Monday